Biscuit, Cookie and Cracker Manufacturing Manuals —— Manual 6: Biscuit Packaging and Storage

Name: Biscuit, Cookie and Cracker Manufacturing Manuals
Rating: 4.34
ISBN: 9781855732971

----- 饼干、曲奇和脆片的制造手册：手册6：饼干的包装和储存

ISBN: 9781855732971 出版年：1998 页码：84 Manley, Duncan Woodhead Publishing_RM

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内容简介

The final manual describes the range of packaging options available together with storage and handling, highlighting the key issues in retaining product quality.

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