Food Science Research Summaries. Volume 3

Name: Food Science Research Summaries. Volume 3
Rating: 3.69
ISBN: 9781631179112

ISBN: 9781631179112 出版年：2014 页码：284 Lucille Monaco Cacioppo Nova Science

知识网络

知识图谱网络

内容简介

This book compiles research summaries from a number of different focuses in the important field of food science.

Amazon评论

作品图片

推荐图书