Encyclopedia of Nutrition Research

ISBN: 9781624174926 出版年：2012 页码：637 George T Hardy Nova Science

This new book presents and discusses current research in the study of nutrition. Topics discussed include appetite control; central inhibitory mechanism controlling water and sodium intake; the validity of nutritional assessment; child dietary intake; nutrition and diabetes mellitus type 1; vegetable and food consumption; elder fruit juices and plant vitamin antioxidants and their influence on the human diet.