Safety of Irradiated Foods

ISBN: 9780824793449 出版年：1995 页码：473 Diehl, J F CRC Press

This work examines the exaggerations, misunderstandings and muddled terminology that often characterize the controversies regarding the safety of food irradiation. It sets out to untangle the conflicting claims asserted by the proponents and opponents of this modern method of food processing. Information is drawn from international scientific and p