Foodborne Pathogens and Food Safety

ISBN: 9781498724081 出版年：2015 页码：318 CRC Press

Foodborne pathogens continue to cause major public health problems worldwide and have escalated to unprecedented levels in recent years. In this book, major foodborne diseases and the key food safety issues are discussed elaborately. In addition, emerging and reemerging microbial agents and other food safety related topics are discussed. This book