Lipids in Health and Nutrition

ISBN: 9781855737907 出版年：1999 页码：412 Tyman, J H P Woodhead Publishing_RM

Lipids - global resources and consumption studying lipid metabolism using stable isotopes trans-unsaturated fat in health and disease antioxidant properties of flavonols dietary fatty acids, lipaemia and coronary heart disease lipids and obesity docosahexaenoic acid - a dietary essential for individuals with dyslexia, attention deficit disorder and dyspraxia? prostaglandin pharmaceuticals revisited the importance of mycobacterial lipids.