The Information Literacy Cookbook —— Ingredients, Recipes and Tips for Success

----- 信息读写指南:调料,品尝者与成功之道

ISBN: 9781843342267 出版年:2007 页码:177 Chandos Publishing_RM

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内容简介

This book, aimed at an international audience, provides an overview of Information Literacy (IL) in practice; what it is, why it become so important in the library profession and demonstrates how librarians can cultivate a better understanding of IL in their own organisations. It uses the ookbook theme throughout to provide a more informal approach, which will appeal to practitioners, and also reflects the need to provide guidance in the form of recipes, tips for success, regional variations, and possible substitutions if ingredients aren available. This approach makes it easy to read and highly valuable for the busy information professional. It includes an overview of information literacy in higher education, the schools sector, public libraries, the health service and the commercial sector. It also includes contributions from international authors.Highly readable for busy information professionalsContains advice, case studies and examples of good practice particularly useful for practitionersRelevant to librarians from all sectors

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