Valorization of Food Processing By-Products

ISBN: 9781439848852 出版年：2012 页码：803 CRC Press

Biotechnology has immense potential for resolving environmental problems and augmenting food production. Particularly, it offers solutions for converting solid wastes into value-added items. In food processing industries that generate voluminous by-products and wastes, valorization can help offset growing environmental problems and facilitate the s