Handbook of Analysis of Active Compounds in Functional Foods

ISBN: 9781439815885 出版年：2012 页码：927 CRC Press

Functional foods offer specific benefits that enhance life and promote longevity, and the active compounds responsible for these favorable effects can be analyzed through a range of techniques. Handbook of Analysis of Active Compounds in Functional Foods presents a full overview of the analytical tools available for the analysis of active ingredien