Handbook of Processed Meats and Poultry Analysis

ISBN: 9781420045314 出版年：2008 页码：782 CRC Press

Muscle foods include a wide range of processed meats and poultry, and therefore represent an important percentage of total worldwide food consumption. The sheer volume of products and the variety of processes available makes analyzing them problematic. Co-Edited by Fidel Toldra - Recipient of the 2010 Distinguished Research Award from the American