Reviews in Food and Nutrition Toxicity

ISBN: 9780415280259 出版年：2003 页码：471 CRC Press

Heavy Metals in Breast Milk: Implications for Toxicity, C. Gundacker and B. Zodl Selenium Toxicity and Its Adverse Health Effects, U. Tinggi Arsenic in Fish: Implications for Human Toxicity, M. De Gieter and W. Baeyens Biological and Toxicological Considerations of Dietary Sulfur, L.A. Komarnisky and T.K. Basu Fluoride - Toxic and Pathologic Aspects: Review of Current Literature on Some Aspects of Fluoride Toxicity, T.F.X. Collins and R.L. Sprando Bacterial Contamination of Ready-to-Eat Foods: Concern for Human Toxicity, T.J. Fang T-2 Mycotoxin in the Diet and Its Effects on Tissues, Z.W. Jaradat Aflatoxin B1 and Cell Cycle Perturbation, R. Ricordy, E. Cacci, and G. Augusti-Tocco Cycad Consumption and Neurological Disease, J.D. Schulz, E.L. Hawkes, and C.A. Shaw Dietary Lectins and the Immune Response, T.M. Rosenkilde Kjaer and H. Frokiaer Index