Metabolism and Molecular Physiology of Saccharomyces Cerevisiae

ISBN: 9780415299008 出版年：2004 页码：476 CRC Press

Since the publication of the best-selling first edition, much has been discovered about Saccharomyces cerevisiae, the single-celled fungus commonly known as baker's yeast or brewer's yeast that is the basis for much of our understanding of the molecular and cellular biology of eukaryotes. This wealth of new research data demands our attention and r