Food, Medicine, and the Quest for Good Health —— Nutrition, Medicine, and Culture

----- 食品，药品和对健康的追求：营养，药品和文化

ISBN: 9780231508919 出版年：2008 页码：144 Chen, Nancy Columbia University Press

Preface Acknowledgments Introduction/Rethinking Food and Medicine Part One/Food as Medicine 1 Healing Foods and Longevity 2 Dietary Prescriptions Part Two/Medicine as Food 3 Nutraceuticals and Functional Foods 4 Genetically Modified Foods and Drugs Conclusion/Eating and Medicating Notes Bibliography Index