Treasure Trove of Benefits and Variety at the Table: A Fourteenth-Century Egyptian Cookbook —— English Translation, with an Introduction and Glossary

----- 桌子上的福利和宝藏品种：十四世纪的埃及菜谱：英文翻译，介绍和词汇表

ISBN: 9789004347298 出版年：2017 页码：724 Brill

The fourteenth-century Egyptian cookbook, Kanz al-fawāʾid fī tanwīʿ al-mawāʾid, is a treasure trove of 830 recipes of dishes, digestives, refreshing beverages, and more. Here, for the first time, it has been meticulously translated into English and supplemented with a comprehensive introduction, glossary, illustrations, and twenty-two modern adaptations of its recipes.