Genetic Variants and Omega-6, Omega-3 Fatty Acids: Their Role in the Determination of Nutritional Requirements and Chronic Disease Risk —— Special Topic Issue: Journal of Nutrigenetics and Nutrigenomics 2009, Vol. 2, No. 3

----- 遗传变异和ω-6，ω-3脂肪酸：它们在确定营养需求和慢性病风险中的作用

ISBN: 9783805593427 出版年：2010 页码：49 S.Karger

This special topic issue of 'Journal of Nutrigenetics and Nutrigenomics' contains contributions discussing the subject in-depth. 'Journal of Nutrigenetics and Nutrigenomics' is a well-respected, international peer-reviewed journal in nutrition. Special topic issues are included in the subscription.