Natural Additives in Fish Processing

ISBN: 9781773614748 出版年：2019 页码：334 Dr Viji Pankyamma And Prerna Pandey Delve Publishing

Natural Additives in Fish Processing examines various aspects ofadditives used for fish processing, as the focused has been ledupon those additives which have been formulated from naturalagents. It includes natural antimicrobials for bio-preservation offish and natural anti-oxidants used for fish products. Provide thereader with the insights into the development of various naturalagents used to prepare those additives that would be further usedin fish processing.