Ancient Food Technology

ISBN: 9781773614588 出版年：2019 页码：246 Merly Fiscal-Arjona Delve Publishing

Ancient Food Technologies examines innovations and developmentsin food processing and preservations from the Paleolithicera to the late Roman times. Future prospects in food technologiesare also explained to give readers an idea about the hugepotential that lies ahead. At the end, a case study has been providedto provide a practical example of food technologies andthe way food has covered over the centuries.