Sustainable Food and Beverage Industries —— Assessments and Methodologies

----- 可持续食品和饮料行业：评估和方法

ISBN: 9781771884105 出版年：2016 页码：311 Apple Academic Press

This title includes a number of Open Access chapters. This new compendium volume looks the sustainable food and beverage industry from a variety of perspectives. The chapters included are broken into seven sections, which describe the following topics: an overview of food production and supply chains; the dairy industry; the meat industry; the coff