Bioactive Oligosaccharides: Production, Biological Functions and Potential Commercial Applications

ISBN: 9781616681494 出版年：2010 页码：77 Aneli M Barbosa Robert F H Dekker Ellen C Giese Nova Science

This book presents an overview on different pathways leading to the production of bioactive oligosaccharides for biotechnological applications. Mostly, these carbohydrate oligomers constitute a nutritional source of “fiber” (prebiotic) that is beneficial to bacterial growth in the lower distal part of the human intestinal tract promoting health, and general well-being. Oligosaccharides, like some of their polysaccharide counterparts, can induce innate immune responses, and this unique property has led to potential applications for their commercialization as immunoceuticals.