Food Microbiology —— In Human Health and Disease

----- 食品微生物学：人类健康和疾病

ISBN: 9781498708784 出版年：2016 页码：196 CRC Press

A broad overview of foodborne infectious diseases, this book covers recent outbreaks, highlighting the food sources and pathogens involved. It also examines foodborne infectious diseases in travelers that are not commonly seen in the United States, outbreak investigation, sources and vehicles of foodborne pathogens as well as diagnosis, treatment,