Dairy Microbiology —— A Practical Approach

----- 乳品微生物学:实用方法

ISBN: 9781482298673 出版年：2014 页码：254 CRC Press

The objective of this book is to provide a scientific background to dairy microbiology by re-examining the basic concepts of general food microbiology and the microbiology of raw milk while offering a practical approach to the following aspects: well-known and newfound pathogens that are of major concern to the dairy industry. Topics addressed incl