The Critical Point —— A Historical Introduction To The Modern Theory Of Critical Phenomena

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ISBN: 9780367401382 出版年：1996 页码：395 Domb, C CRC Press

The relationship between liquids and gases engaged the attention of a number of distinguished scientists in the mid 19th Century. In a definitive paper published in 1869, Thomas Andrews described experiments he performed on carbon dioxide and from which he concluded that a critical temperature exists below which liquids and gases are distinct phase