Animal By-Product Processing & Utilization

ISBN: 9781566767774 出版年：1999 页码：540 Ockerman, Herbert W Hansen, Conly L CRC Press

This new edition of a well-respected reference brings together, in one place, information on the entire field of animal by-products processing and utilization. The book's contents cover both edible and non-edible products, by-products of seafood and poultry in addition to red meat, medicinal and pharmaceutical processing and utilization of animal b