Genetically Modified Foods

ISBN: 9781482242812 出版年：2016 页码：397 Mahgoub, Salah E O CRC Press

An increasingly hot-button issue, genetically modified (GM) food is considered by some as the best way to feed the world's growing population, and by others as an experiment gone wrong on the unsuspecting public. Genetically Modified Foods: Basics, Applications, and Controversy details the basics of biotechnology and its applications in the laborat