Nanoparticle- and Microparticle-based Delivery Systems —— Encapsulation, Protection and Release of Active Compounds

----- 基于纳米和微粒的输送系统

ISBN: 9781138034037 出版年：2014 页码：552 McClements, David Julian CRC Press

Recent developments in nanoparticle and microparticle delivery systems are revolutionizing delivery systems in the food industry. These developments have the potential to solve many of the technical challenges involved in creating encapsulation, protection, and delivery of active ingredients, such as colors, flavors, preservatives, vitamins, minera