Chemical Reagents for Protein Modification

ISBN: 9781466571907 出版年：2014 页码：678 Lundblad, Roger L CRC Press

The use of the chemical modification of proteins has evolved over the past 80 years, benefiting from advances in analytical, physical, and organic chemistry. Over the past 30 years, the use of chemical reagents to modify proteins has been crucial in determining the function and structure of purified proteins. This groundbreaking work is part of the