Managing Food Safety Risks in the Agri-Food Industries

ISBN: 9781466509504 出版年：2013 页码：222 Soon, Jan Mei Baines, Richard CRC Press

Modern farming practices involve more stakeholders in the supply chain, presenting issues of storage, transportation, and distribution prior to reaching the consumer. This increasing complexity in food production chains creates more points for introducing microorganism contamination of crops, livestock, and aquatic organisms. Managing Food Safety R