Physiology of the Pea Crop

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Function Vegetative development: The morphogenesis of plant organs Dilution curve Carbon and nitrogen fluxes within the plant The seed number Analysis of the Effects of Abiotic and Biotic Stresses Abiotic stresses Integration of Knowledge into a Global Model and Examples of Application A model which integrates knowledge on pea crop physiology and agronomic diagnosis Proposal for a diagnostic approach to analyse yield variations in peas Genotype x environment interaction for yield and protein concentration Prospects for legume crops in France and Europe

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