Supercritical Fluid Extraction of Nutraceuticals and Bioactive Compounds

ISBN: 9780849370892 出版年：2007 页码：420 CRC Press

Enhanced concern for the quality and safety of food products, increased preference for natural products, and stricter regulations on the residual level of solvents, all contribute to the growing use of supercritical fluid technology as a primary alternative for the extraction, fractionation, and isolation of active ingredients. As a solvent-free p