The Cold Curing of Cheese —— Report Upon Experiments Conducted Under the Auspices of the U. S. Department of Agriculture, Bureau of Animal Industry, Dairy Division, in Cooperation With the Wisconsin Agricultural Experiment Station and the New York Agricultural Experiment Station

----- 奶酪的冷固化

ISBN: 9781333498924 出版年：2016 页码：100 S M Babcock H L Russell Forgotten Books

The results of these tests may be found detailed in Bulletin No. 94, and the Eighteenth (1901) and the Nineteenth (1902) Annual Reports of the Wisconsin Agricultural Experiment Station.