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Introduction to the Peptide Antibiotics Harry W. Taber Sources of Antimicrobial Peptides Chemistry and Applications of Synthetic Antimicrobial Peptides David Andreu and Luis Rivas Lanthionine-Containing Bacterial Peptides Ulrike Pag and Hans-Georg Sahl Unmodified Peptide-Bacteriocins (Class II) Produced by Lactic Acid Bacteria Ingolf F. Nes, Helge Holo, Gunnar Fimland, Havard Hildeng Hauge, and Jon Nissen-Meyer Insect Cationic Antimicrobial Peptides Charles Hetru, Jules A. Hoffmann, and Robert E. W. Hancock Mammalian Antimicrobial Peptides Charles L. Bevins and Gill Diamond Potential Applications of Peptides Exploitation of Lantibiotic Peptides for Food and Medical Uses Maire P. Ryan, Colin Hill, and R. Paul Ross Amphibian Antimicrobial Peptides Michael A. Zasloff Index
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