Carnivore Ecology and Conservation —— A Handbook of Techniques

----- 食肉动物生态与保护技术手册

ISBN: 9780199558537 出版年：2013 页码：525 Oxford University Press

Foreword 1. Introduction: research and conservation of carnivores 2. Designing carnivore surveys 3. Mind the map: trips and pitfalls in making and reading maps of carnivore distribution 4. Non-invasive sampling for carnivores 5. Humane and efficient capture and handling methods for carnivores 6. Carnivores in hand 7. Radio telemetry equipment and applications for carnivores 8. Estimating demographic parameters 9. Movements, home ranges, activity, and dispersal 10. Carnivore habitat ecology: integrating theory and application 11. Describing food habits and predation: field methods and statistical considerations 12. Reproductive biology and endocrine studies 13. Investigating cause-specific mortality and diseases in carnivores: tools and techniques 14. Mitigation methods for conflicts associated with carnivore depredation on livestock 15. Carnivore restoration 16. Designing a monitoring plan 17. Assessing conservation status and units for conservation References Index